Food safety at KatKin.
At KatKin, we take food safety very seriously. We do not compromise on this, and we work with independent labs to test each batch daily. We also make the outcomes of these tests available to our customers. You can find the results for any batch by using the search function below.
MANAGEMENT ARE RESPONSIBLE FOR FOOD SAFETY
At KatKin, our management and kitchen teams are responsible for building and maintaining a strong food safety culture, in keeping with our values. We believe every cat parent deserves a brand they can trust to be as uncompromising as them. That’s why we do things the right way – even when it’s the hard way. From cooking and prep processes to our stringent food safety testing protocols.
THE COOKING STEP SAFEGUARDS AGAINST HARMFUL BACTERIA
All of our recipes are made with fresh, high-quality meats. They are gently cooked and pasteurised to kill harmful bacteria, then packaged and frozen for preservation.
INDEPENDENT LABORATORIES CARRY OUT FOOD SAFETY TESTS…
We work with three UK-based laboratories to test the safety of our food. These laboratories are both fully independent of KatKin and UKAS accredited. This means they are approved by a government-appointed body to provide services including certification and testing.
IN LINE WITH BOTH PET AND HUMAN FOOD PRODUCTION GUIDELINES
Our fresh food is completely new and different to traditional wet and dry cat foods. But existing pet food safety regulations are only geared towards those categories. So in addition to following the necessary pet food safety testing regulations, we also test our food as if it was for human consumption, too. This means we can guarantee the food safety of our fresh recipes for cats.
FOOD SAFETY RESULTS FOR EVERY BATCH
You can find food safety test results for any recipes by entering the batch number in the search bar below. You’ll find this number on each tray, and it will look something like this: BN12345
Results for pouches will be available soon.
WANT TO SEE THE NEW
Join us on a tour of our new kitchen.